CHOP Lounge and Vista welcome Members to enjoy a lounge menu of Club classics and drinks from 12pm on weekdays.
This third-floor space, with its cityscape views, is perfect as a remote work hub, a casual lunch spot or a place to unwind over drinks at the end of the work day.
The spacious seating, tranquil setting and all-day menu make CHOP Lounge a destination for Members looking to discuss business or unwind alone.
The lounge's self-service Enomatic wine dispenser offers options for enjoying a selection of New and Old world labels.
Whatever the occasion, the Club's Intimate Celebrations packages offer chef-crafted menus and drink selections in a private setting. Planning a party has never been easier.
From the Chef's Table*, located in the bustle of the CHOP kitchen, to the alfresco, barbecue-friendly surroundings of The Terrace, this third-floor space has a destination for every get-together and mood.
*Unavailable until further notice.
The perfect spot to unwind, Vista—and its alfresco extension, The Terrace—offers a welcoming environment for a relaxing snack or aperitif.
Weekday happy hour, between 3pm and 6pm, means specials on glasses of wine and beer and selected bar food.
CHOP Steakhouse's state-of-the-art, refrigerated wine cellars can store up to 5,500 bottles at a constant 14 degrees Celsius.
Members can rent wine racks (one rack accommodates up to 12 bottles) for a monthly fee of ¥5,240 (tax inclusive) per rack, making it an ideal service for Members who want to enjoy their own bottles while dining at the Club.