Holiday Tapas

You don’t need St Nick’s belly to fill up like the big man himself.

This Christmas, head to Vista for the lighter side of holiday delicacies.

With a selection of delectable tapas and wine pairings chosen by the Club’s expert sommeliers, you’ll be singing this meal’s praises all the way ho-ho-home.

• Steamed Winter Vegetables
  parmigiano reggiano, roasted beets, balsamic aïoli
  
  
• Seared Hokkaido Scallop
  apricot fondant, apple-celeriac slaw
  
  
• Snake River Farms American Wagyu Skirt Steak Pinchos
  chimichurri sauce