Valentine Sweet Treats

Nothing says Valentine’s like chocolate, and Janina Berberich, CHOP Steakhouse pâtissier, and Daisuke Yuki, the Club’s head pastry chef, have lovingly crafted gift boxes of six chocolate truffles for the occasion.


Available from The Cellar, the selection features such heavenly flavors as passion fruit, coconut and white chocolate, raspberry, chili and dark chocolate, and Jamaican dark rum with coffee and milk chocolate.

  • ¥2,300

Other events you may also like...

Sep 21

Smooth Skin Seminar

Washington and Lincoln rooms | Free

Oct 11

Sketch Your Travel Memories

Off Site | Price: see details

Oct 18

Sogetsu Ikebana Flower Arranging

Toko Shinoda and Yukiko Maki classrooms | Price: see details

Oct 23

Sumi-e Japanese Ink Painting

Toko Shinoda and Yukiko Maki classrooms | Price: see details