Father’s Day Grand Buffet

Following the Club’s gastronomic celebration of moms in May, it’s the turn of Club dads in June.

This year’s lunchtime lineup features an array of Club classics and dad favorites to satisfy every palate and appetite size.

Fathers and their families will be able to feast on such treats as smoked St Louis ribs, beer can-roasted chicken, beef brisket, pan-roasted king salmon, lobster and shellfish bisque and a wide selection of salads, sides and sweets.

Book your table for a buffet that will make Dad feel like a king.


  • Adults (buffet only): ¥7,480
  • Two-hour beverage package (ages 20 & above): ¥3,080 (California wine upgrade: +¥550)
  • Ages 13–17: ¥4,890
  • Ages 4–12: ¥2,450
  • Ages 3 & under: free
  • Member registration from May 23 (12pm)
  • Non-Member and guest registration from May 30 (12pm)
  • Reserve by Jun 16 (12pm)


Event Photography
Photographs or video may be taken at this event for use in Club media.

Lucky raffle winners will go home with a bespoke garment from Euro Merican Fashions.

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