Not only is Tuesday the only day you can order Certified Angus Beef T-bone steak, but when you do, CHOP will add a 5oz (140g) tenderloin on the house.
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Washington and Lincoln rooms | ¥5,400
Off Site | ¥12,960 / ¥15,600 (Guests)
Toko Shinoda and Yukiko Maki classrooms | Free