Wines of the Month

Three wines that are perfect for beating the heat. 


These wines have been chosen by The Cellar. If you purchase at least three bottles of any combination of this recommended trio, you’ll receive a 10 percent discount.

The wines are also available through the Club’s online Wine Shop.

  • 2022 Bonny Doon Picpoul

    From the winemaker: “The zippy acidity soars in this 'lip stinger,' which clocks in at only 10.5% alcohol. The palate is energetic and electric, with grapefruit pith, unripe apricot and key lime.”
    ¥2,800

  • 2022 Matthews Sauvignon Blanc

    From the winemaker: “This is a medium-bodied, balanced wine with great acidity and a long finish of crisp, mouthwatering citrus, gunflint, and pomelo.”
    ¥3,800

  • 2020 Emile Beyer Pinot Gris Hohrain

    From the winemaker: “Pairs extremely well rich foods such as liver pâté, foie gras, and rich sauces, or with spicy dishes, where the residual sugar and lower acidity are balanced and harmonious.”
    ¥4,700

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Family Dinner at 51 East

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