In homage to the world’s best appetizers, Café Med hosts evening antipasti buffets each weekend.
The spread of Italian “before-the-meal” dishes includes tomato and mozzarella with basil, smoked salmon with arugula, figs and camembert cheese, mushroom pinchos and pizza bianca.
Weekends only
5–8:30pm
Adults: ¥1,750
Children (7–11 years): ¥870
Kids (4–6 years): ¥430
Infants (3 & under): free
With any entrée:
Adults: ¥890
Children (7–11 years): ¥450
Kids (4–6 years): ¥240
Infants (3 & under): free
