Born in Calabria, Elio Orsara has been a visionary entrepreneur, philanthropist and champion of Italian food culture in Japan for more than 30 years.
Members will hear a firsthand account of these endeavors, as well as the challenges, solutions and triumphs of his three-decade journey in Japan.
A delightful American breakfast buffet offering an extensive selection of dishes will set the mood for this inspiring morning session.
The 30-minute presentation will be followed by a 15-minute Q&A session and then time for networking.
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