Stars & Stripes Culinary Celebration

Get ready for a birthday party to remember as the Nihonbashi Club hosts a celebratory dinner for the United States’ 248th birthday.


The talented chefs in the American Room have put together four gourmet, Independence Day-inspired courses, perfect for sharing with friends or colleagues.

The two-week-long promotion goes out with a bang on July 4th with a night of live American music.

Don’t miss out on this star-spangled soirée.

Contact the American Room to reserve a table today.


Dinner

I
Shrimp Gazpacho
fresh avocado, micro coriander

II
Summer Green Salad
dr pepper cured pork belly, house made croutons, shaved parmigiano

Main
served with mac ‘n’ cheese bonbon, local shaved corn cream, market vegetables and almond gremolata

Petite 5oz Tenderloin
or
Blackened 6oz Rib Eye
or
Ora King Salmon

Dessert
Banana Split
whipped cream, sprinkles

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