Savor the changing seasons at the Muromachi Bar & Lounge's autumn and winter happy hour.
The tantalizing array of bar bites on offer include everything from red wine-braised beef skillet and shrimp cocktail to arancini and buffalo chicken drumettes.
To accompany the nibbles, craft beer, wines from around the world and cocktails made with premium spirits are being served.
It’s the perfect opportunity to mingle with your fellow Members, and you can make an evening of it by dropping in for dinner at the American Room.
Details
May 27
