Café Med celebrates Morocco’s unique blend of Mediterranean and Arabic cuisine with a sumptuous spread over three evenings.
National dishes from the North African country include tagine stews, couscous and zaalouk salad.
Aug 5–7
Adults (18 and above): ¥2,670
Juniors (12–17 years): ¥1,810
Children (7–11 years): ¥1,330
Kids (4–6 years): ¥860
Infants (3 and under): free
