Take a break from the turkey this November with weekend dinners of succulent king crab legs at American Bar & Grill.
Whether you like this imperial crustacean grilled or chilled, there are two dinner options:
• King Crab Set
Crab Soup, Green Salad and Four Full King Crab Legs with Dipping Sauce and Drawn Butter ¥7,950
• À la Carte
Add the “surf” to any steak or have it by its juicy self. ¥2,200 per king crab leg
Ask your server about our sommelier-recommended wines.
Nov 7–8, 14–15, 21–22, 28–29
