Heisei Farewell Menu

Give the 30-year Heisei era the sendoff it deserves with one final in-memoriam meal.

For two days only at American Bar & Grill, the Club’s chefs pay homage to the abdicating emperor with a set menu of classic flavors.

Available April 30 and May 1, this four-course menu capped off with a mini tiramisu dessert is the perfect way to bid farewell to Heisei or welcome in Reiwa on a full stomach.

Plus, at Rainbow Cafe’s family-friendly Golden Week buffet, fill up on tiramisu and traditional celebratory osekihan red bean rice.

Heisei Farewell Menu at American Bar & Grill
Appetizer
Shrimp Cocktail

Salad
Caesar Salad

Main
Prime Rib
5oz, mashed potatoes, seasonal greens, au jus
or
Tenderloin
5oz certified angus beef
+ today’s sides
or
Catch of the Day
+ today’s sides

Dessert
Heisei Mini Tiramisu
or
Sherbet
yuzu | lemon | orange
or
Mango Sorbet
+ segafredo Zanetti coffee or mighty leaf tea

• ¥5,000 (American Bar & Grill)
• Included in Rainbow Café Golden Week buffet (April 30–May 1 only)