INTOUCH Magazine

Tagged under: INDEPTH | BOURBON

Distilled Wisdom INDEPTH | BOURBON

Distilled Wisdom

This month’s TAC Talk features marketing insights—and a taste of bourbon.

It was an exchange program nearly 30 years ago that brought Ed Thompson on his first trip abroad from Dallas to Katsuura, in Chiba Prefecture, for a year at International Budo University.

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